Recipes

  • 23 Jan

    Espresso

    -7 g finely-ground roasted coffee powder – 25ml of water at 88–93°...
  • 23 Jan

    Moccaccino

    40g long espresso coffee 30g hot chocolate 5g hazelnut spreading cream 30g...

Father’s Day is coming up, what about a homemade gift?

Follow the recipe and prepare some delicious Caffè Monforte coffee cupcakes as surprise your father on his special Day! Ingredients for 12 cupcakes: 150 g of flour 180 g of butter 5 g of baking powder 125 g of sugar 3 eggs 1 vanilla powder flavour bag 6 tbspoons of Caffè Monforte® coffee COFFEE ICING

COINTREAU CREAM

Cointreau, Caffè Monforte Espresso, whipped cream, orange zest as topping.

MINT CREAM

Mint syrup, Caffè Monforte Espresso, whipped cream and chopped pistacchio as topping.

NUTTY CREAM

Nut spreading cream, Caffè Monforte Espresso, whipped cream, chopped nuts as topping.

Some coffee-based recipes

Cafè Brulot  Ingredients (4 servings): 4 cloves, 1 lemon zest, 1 orange zest, ½ cinnamon stick, 3 teaspoons of sugar cane, 0,5 teaspoon of brandy, 5 dl of Caffè Monforte hot espresso coffee. Add cloves, lemon and orange zests, cinnamon and sugar cane in a bowl. Using a ladle heat the brandy, fire it up